{"id":2135,"date":"2022-08-30T09:30:43","date_gmt":"2022-08-30T12:30:43","guid":{"rendered":"http:\/\/www.cmp.ind.br\/?p=1733"},"modified":"2022-12-07T09:49:04","modified_gmt":"2022-12-07T12:49:04","slug":"aprenda-como-fazer-um-irresistivel-brigadeirao-com-palitos-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.cmp.ind.br\/en\/aprenda-como-fazer-um-irresistivel-brigadeirao-com-palitos-de-chocolate\/","title":{"rendered":"Learn how to make an Irresistible Brigadeir\u00e3o with Chocolate Sticks"},"content":{"rendered":"<p>Adored worldwide, the food emerged many years ago in Ancient Mesoamerica, where Mexico is located today. The Olmecs, pre-Columbian people who occupied the site, were the first to transform the cacao plant into chocolate, using it as a medicine and drink in rituals.<\/p>\n<p>Currently, there are several forms and versions of chocolate, in addition to recipes that use it as the main ingredient. To celebrate the date with a lot of flavor, Abea\u00e7o (Brazilian Steel Packaging Association) brings an irresistible suggestion! Do not forget to separate the used can for correct disposal. Steel is infinitely recyclable.<\/p>\n<p>Learn how to make an Irresistible Brigadeir\u00e3o with Chocolate Sticks<\/p>\n<p>Check how to prepare:<\/p>\n<p>Chocolate Cake<\/p>\n<p>Ingredients:<\/p>\n<p>1\/2 packet of cornstarch biscuits<\/p>\n<p>2 cans of condensed milk<\/p>\n<p>1 can with the same measure of milk<\/p>\n<p>1 box of cream<\/p>\n<p>4 eggs<\/p>\n<p>80g of margarine<\/p>\n<p>150g chocolate powder<\/p>\n<p>Brigadier coverage:<\/p>\n<p>1 can of condensed milk<\/p>\n<p>2 tablespoons chocolate powder<\/p>\n<p>1 tablespoon margarine<\/p>\n<p>To decorate:<\/p>\n<p>1 pack of Chocolate Chip Cookies<\/p>\n<p>granulated chocolate to taste<\/p>\n<p>How to prepare the Brigadeir\u00e3o with Chocolate Sticks<\/p>\n<p>Take the Maizena Biscuit to the processor and beat until you get a farofa.<\/p>\n<p>Place the Biscoito Maisena farofa, condensed milk, the same measure of milk, cream, eggs, margarine and chocolate powder in the blender.<\/p>\n<p>Beat until you get a homogeneous mix and book.<\/p>\n<p>Unite a central cone shape with margarine sprinkled with wheat flour.<\/p>\n<p>Accommodate the dough and take it to the preheated oven at 180\u00baC for about 50 minutes.<\/p>\n<p>Prepare the brigadeiro topping<\/p>\n<p>In a medium pan, place condensed milk, chocolate powder and margarine.<\/p>\n<p>Stir delicately until you get the point of soft brigadier and book.<\/p>\n<p>Remove the brigadeiro from the oven, wait for it to cool and unmold.<\/p>\n<p>Place the brigadeiro topping on top of the brigadeiro and on the sides and decorate with Chocolate Sticks and chocolate sprinkles.<\/p>\n<p>Source: Chef&#039;s Recipes and Tips \u2013 07\/06\/2022<\/p>","protected":false},"excerpt":{"rendered":"<p>Adored worldwide, the food emerged many years ago in Ancient Mesoamerica, where Mexico is located today. The Olmecs, pre-Columbian people who occupied the site, were the first to transform the cacao plant into chocolate, using it as a medicine and drink in rituals. Currently, there are several forms and versions of chocolate, in addition to recipes that [\u2026]<\/p>","protected":false},"author":8,"featured_media":2238,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[19],"tags":[117],"class_list":["post-2135","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-curiosidades","tag-aprenda-como-fazer-um-irresistivel-brigadeirao-com-palitos-de-chocolate"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/posts\/2135","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/comments?post=2135"}],"version-history":[{"count":1,"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/posts\/2135\/revisions"}],"predecessor-version":[{"id":2237,"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/posts\/2135\/revisions\/2237"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/media\/2238"}],"wp:attachment":[{"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/media?parent=2135"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/categories?post=2135"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cmp.ind.br\/en\/wp-json\/wp\/v2\/tags?post=2135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}